This Easy Homemade Spaghetti Recipe is a simple, family-friendly dinner that's packed with classic comfort food flavor. Made with ground beef, spaghetti seasoning, tomato paste, and a touch of brown sugar, this quick spaghetti sauce comes together with pantry staples and is perfect for busy weeknights.Serve it over tender spaghetti noodles for a meal that's hearty, satisfying, and guaranteed to become a family favorite.
Prep Time 10 minutesminutes
Cook Time 30 minutesminutes
Total Time 40 minutesminutes
Servings 4
Ingredients
1poundlean ground beef
1envelope McCormick spaghetti seasoning
16-ounce can tomato paste
1½teaspoonsbrown sugar
1¾cupswater
Spaghetti noodles
Instructions
Cook ground beef in a large skillet over medium-high heat until browned.
Drain excess grease if needed.
Add spaghetti seasoning, tomato paste, brown sugar, and water.
Stir until well combined.
Reduce heat and simmer for 20 minutes, stirring occasionally.
Meanwhile, cook spaghetti noodles according to package directions.
Drain noodles and drizzle with olive oil if desired.