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PINK LEMONADE PIE
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Pink Lemonade Pie Recipe: Easy No Bake Creamy Summer Dessert

This Pink Lemonade Pie is the ultimate no bake summer dessert. Made with frozen pink lemonade concentrate, whipped topping, and sweetened condensed milk, this creamy citrus pie is light, refreshing, and incredibly easy to make.
With just a few ingredients and no oven required, this pink lemonade pie is perfect for summer cookouts, baby showers, holidays, or anytime you want a sweet and tangy treat.
Prep Time 10 minutes
Chill 4 hours
Total Time 4 hours 10 minutes
Servings 16

Ingredients

  • 6 oz frozen pink lemonade concentrate softened
  • 1 container frozen whipped topping softened
  • 1 can sweetened condensed milk
  • 2 graham cracker crusts

Instructions

  • In a large bowl, mix lemonade concentrate, whipped topping, and condensed milk until smooth.
  • Pour equal amounts into each graham cracker crust.
  • Refrigerate at least 4 hours before serving.
  • Garnish with lemon slices if desired.