Frozen dinner rolls
Olive oil
1 tsp minced garlic
1 tsp rosemary
1 tsp thyme
1 tsp oregano
2 to 3 TBSP sun dried tomatoes
Line slow cooker with parchment paper
Place 14 frozen dinner rolls in
Drizzle with olive oil
Place on warm and leave for 1 1/ hours
Drizzle more olive oil and use finger and press down on rolls
Add everything else in
Cook on high for 1 ½ hours
Turn off and let sit for 30 minutes
Pull out with parchment paper
Serve with warm dipping oil
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