Mini Tiramisu Jars Recipe: Individual No Bake Italian Dessert Cups
These Mini Tiramisu Jars are the perfect individual dessert for entertaining. Made with layers of espresso-soaked ladyfingers, fluffy mascarpone cream, dark chocolate, and a light dusting of cocoa powder, this no bake tiramisu recipe feels elegant but is incredibly simple to make.Perfect for dinner parties, holidays, date nights, or bridal showers, these individual tiramisu cups deliver classic Italian flavor in a beautiful jar presentation.
Ingredients
- ½ C heavy cream
- 2 TBSP sugar
- 1 tsp. Vanilla
- ½ C mascarpone chees at room temperature
- ¼ C espresso or strong coffee
- 2 tsp. Dark rum
- 6 ladyfingers
- 1 ounce piece semisweet chocolate
- Unsweetened cocoa powder for dusting
Instructions
- Mix cream, sugar and vanilla in a bowl and beat till stiff peaks form
- Beat in mascarpone
- Combine espresso and rum in a shallow bowl
- Break ladyfingers into thirds to make 18 pieces
- To build each jar…
- Dip 2 pieces of ladyfingers into coffee mixture
- Place in the bottom of jar
- Spoon a heaping TBSP of mascarpone mixture into jar
- Grate a fine layer of chocolate over it
- Repeat layers again
- Dust top with cocoa powder
- Refrigerate at least 2 hours up to 2 day