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1 stick butter1 can onion soup1 can beef broth1 cube beef boillion1 ¼ Cups raw white rice-1 small can or jar of sliced mushrooms (or mushroom pieces) -Melt butter and pour into an 8 x 10 casserole dish-mix soup, broth and bouillon cube together and pour into the dish-pour raw rice into the dish-add sliced […]

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Dressing…-1 C mayonnaise-½ envelope ranch dressing seasoning-2 TBSP sugar-2 TBSP vinegar -cauliflower florets-broccoli florets-cherry tomatoes, halved-½ red onion, sliced thinly-½ c green olives-cheddar cheese, diced -Mix the ingredients for the dressing well in a jar-put all ingredients into a large bowl-add dressing and toss well*refrigerate till serving

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(Mexican Food Edition)Serves 4 1 lb of Ground Turkey or Ground Beef1 pkg of Taco Seasoning (Siete or Mccormick)1 can of Black beans1 can of rotel tomatoes2 Large ZucchiniMexican style cheese

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Rotisserie Chicken (Cut into pieces)Red seedless grapes (Cut into halves)Celery chunks8 oz can of PIneapple tidbits & juice1/2 C of chopped pecans1/4 C of Avocado Mayo1/2 C of Non-fat greek yogurt

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2 pounds Stew meat (chuck roast cut into small bite size pieces)3 russet potatoes4 carrots4 celery stalks1 can corn (drained)Water to cover1 6 ounce can tomato paste2 TBSP Julio seasoning3 bay leaves Place stew meat in the bottom of a slow cookerPeel and dice potatoes into small bite size pieces and addSlice carrots and celery […]

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