Photographing your moments in San Francisco, California

Ingredients: 

1 Package of English Muffins 

8 Slices of Cheese (Mild Cheddar is our fave)

8 Pieces of Bacon

18 Eggs

1 C SPinach 

½ C Cottage Cheese

⅓ C Milk

Seasoning: Salt, pepper, garlic salt

Steps: 

Egg Casserole:

  1. Preheat the oven to 350°F. 
  2. Spray a 9×10 sheet pan with your preferred spray. 
  3. Mix eggs, Spinach, Cottage Cheese, Milk, and seasoning in a large bowl. Pour into the sheet pan. 
  4. Place in the oven for 15-20 minutes. 
  5. Let it cool and then cut into 8-12 squares. 

Sandwiches: 

  1. Toast the English Muffins
  2. Top with Egg Casserole
  3. Add a slice of cheese
  4. Put the bacon on top
  5. Top it off with the other half of the English Muffin.
  6. Serve & Enjoy!!

We make this and store it in the refrigerator to eat in the mornings before work. All you need to do is put it in the microwave for approximately 30-45 seconds.

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